Description
Meet Magdalena Andrustedt from Food with Love and Erika Eklundh from Gnista Spirits – two women who in different ways want to change the food system through their companies.
They talk about how and why they started their businesses , what they wanted to do differently, and what they've learned along the way. We talk about entrepreneurship, sustainable food choices, and how small businesses can contribute to a more sustainable food system.
And we won't just talk – we'll try some of their recipes together and taste their products!
The event is part of a workshop series exploring the connection between empowering women and creating a more sustainable and equitable food system . The series is funded through Funding Fairer Futures by WECF – Women Engage for a Common Future.
The workshop is free of charge and open to everyone.
Date: October 10, 2026
Time: 13.00–15.00
Location: HUB & Café, City Hall, Lund