Lund City

Gamla Franska

Week 49

Every week we have three different dishes; our houseman, fish and vegetarian.

In addition to that, there are also our classics on the lunch menu (Monday to Friday)

Wallenberger with green peas, lingonberries, clarified butter & mashed potatoes SEK 175
Wallenberger with green peas, lingonberries, browned butter & potato purée

Creamy seafood soup with saffron, fennel, tomato, prawns, salmon, mussels, aioli & croutons SEK 189
Creamy fish & shellfish soup with saffron, fennel, tomato, prawns, salmon, mussels, aioli & croutons

Raw beef steak, horseradish, beetroot, capers, cornichon, Dijonnaise, egg yolk & fries SEK 199
Beef tartare with horseradish, beetroot, capers, cornichons, Dijonnaise, egg & french fries

Moules Frites with aioli SEK 195
Blue mussels in white wine with french fries & aioli

Grilled entrecôte with oven-baked tomato, Roscoff onion, Bearnaise sauce, red wine sauce & fries SEK 285
Grilled entrecôte with oven-baked tomato, Roscoff onion, Bearnaise sauce, red-wine sauce & French fries

Baked goat's cheese salad with salt-baked beetroot, roasted walnuts, croutons, honey & Champagne vinaigrette SEK 145
Gratinated goats cheese salad with salt-baked beetroot, roasted walnuts, croutons, honey & Champagne vinaigrette

Dessert
Crème brûlée SEK 98

French chocolate & almond cake with vanilla crème, dulce de leche & roasted almonds SEK 135
French chocolate & almond cake with vanilla crème, Dulce de leche & roasted almonds

Coffee Sweets 35:-
Little chocolate dessert

Cheese tray with 3 cheeses, fig marmalade & seed crackers SEK 135
Cheese platter with 3 cheeses, fig marmalade & seed crispbread

Ice cream or sorbet SEK 39/scoop
Ice-cream or sorbet SEK 39/scoop

Monday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Tuesday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Wednesday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Thursday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Friday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Saturday

human
Meatballs with cognac cream sauce, pickled cucumber, lingonberry & potato puree
Swedish meatballs with creamy cognac sauce, pickled cucumber, lingonberries & potato purée

Fish
Oven-baked pollock fillet with Skagen batter, clarified butter & new potatoes
Oven-baked Alaska pollock with prawn salad, clarified butter & fresh potatoes

Vegetarian
Mushroom stew with lentils, zucchini & mashed potatoes
Mushroom casserole with lentils, zucchini & potato purée
149

Sunday

Closed / Closed

Gamla Franska

Mårtenstorget 1
223 51
Lund

Opening hours

11.30 - 15.00
Sat 11.30-15.00
Handelsföreningen Lund

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