Double Double
Monday
BANG BANG CHICKEN
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
BANG BANG TEMPEH
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
SHRIMP WONTONS
hand folded shrimp dumpling with garlic chili oil, rice and wok cabbage
SEK 99 (ord. SEK 115)
Tuesday
BANG BANG CHICKEN
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
BANG BANG TEMPEH
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
SHRIMP WONTONS
hand folded shrimp dumpling with garlic chili oil, rice and wok cabbage
SEK 99 (ord. SEK 115)
Wednesday
BANG BANG CHICKEN
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
BANG BANG TEMPEH
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
SHRIMP WONTONS
hand folded shrimp dumpling with garlic chili oil, rice and wok cabbage
SEK 99 (ord. SEK 115)
Thursday
BANG BANG CHICKEN
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
BANG BANG TEMPEH
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
SHRIMP WONTONS
hand folded shrimp dumpling with garlic chili oil, rice and wok cabbage
SEK 99 (ord. SEK 115)
Friday
BANG BANG CHICKEN
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
BANG BANG TEMPEH
with rice noodles, Sichuan peanut sauce, celery, cucumber and coriander
SHRIMP WONTONS
hand folded shrimp dumpling with garlic chili oil, rice and wok cabbage
SEK 99 (ord. SEK 115)
Saturday
BRUNCH MENU 12-15pm
BAO COMBO 145:-
3 pieces of bao with side pork/tempeh
BRUNCH COMBO
Bao with pork belly, hot chicken wings, fried shrimp wontons, edamame, carrot-radish salad, rice paper crisp and chili mayo
BRUNCH VEGAN
Bao with tempeh, crispy tofu with gochujang, fried tofu wontons, edamame, carrot and radish salad, rice paper crisp and chili mayo
175 SEK